© ISO 2016Geographic information — Calibration and validation of remote sensing imagery sensors and data —Part ...
© ISO 2015Fibre ropes for offshore station keeping — PolyarylateCordages en fibres pour le maintien en position...
Reference numberISO/TS 16610-28:2010(E)© ISO 2010 TECHNICAL SPECIFICATION ISO/TS16610-28First edition2010-08-15Geometrica...
© ISO 2019Applications of statistical and related methods to new technology and product development process —Part...
ISO TS 15926-8-2011.zip
© ISO 2016Photography — Digital cameras — Texture reproduction measuremenTS —Part 1: Frequency characteristics m...
© ISO 2016Health informatics — RequiremenTS for medicinal product dictionary systems for health careInformatique d...
Health informatics — Business requiremenTS for a syntax to exchange structured dose information for medicinal prod...
© ISO 2019Guidelines for assessing the adverse impact of wildland fires on the environment and to people through...
Reference numberISO/TS 18234-3:2013(E)© ISO 2013 TECHNICAL SPECIFICATION ISO/TS18234-3Second edition2013-02-01Intelligent...
Fire safety — Statistical data collection —Part 2: Vocabulary© ISO 2020TECHNICAL SPECIFICATIONISO/TS17755-2Reference...
© ISO 2017Dentistry — Polymer-based luting materials containing adhesive componenTSMédecine bucco-dentaire — Produ...
ISO TS 15926-3-2009 disk.zip
© ISO 2017Electronic fee collection — Charging performance —Part 2: Examination frameworkPerception du télépéag...
Reference numberISO/TS 15768:2000(E)© ISO 2000TECHNICALSPECIFICATIONISO/TS15768First edition2000-07-01Measurement of liqui...
© ISO 2012Thermoplastics pipes for the conveyance of fluids — Determination of the slow cracking resistance of ...
Reference numberISO/TS 15926-3:2009(E)© ISO 2009 TECHNICAL SPECIFICATION ISO/TS15926-3First edition2009-05-01Industrial ...
© ISO 2020Electronic Fee Collection (EFC) — Application interface definition between DSRC-OBE and external in-vehi...
© ISO 2013Water quality — Determination of selenium —Part 1: Method using hydride generation atomic fluorescence...
Processed cheese producTS — Calculation of content of added phosphate expressed as phosphorusFromage fondus et pro...

